5 from 6 votes
Buttermilk Syrup
Rich, creamy, and luscious Buttermilk Syrup is so good, it's literally to Die for! This will be worth waking up for in the morning!
Prep Time
5 mins
Cook Time
10 mins
Total Time
15 mins
Servings:
32
Tablespoons
Calories:
52 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 1/2 cup butter
- 1 cup sugar
- 1/2 cup buttermilk
- 1 teaspoon vanilla
- 1 teaspoon baking soda
Instructions
- In large sized saucepan over medium high heat add the butter and melt. Whisk in the sugar and buttermilk and whisk until it starts to boil. Remove from the heat and add vanilla and baking soda. The mixture will foam so make sure to have saucepan big enough.
Cup of Yum
Nutrition Information
Calories
52kcal
(3%)
Carbohydrates
6g
(2%)
Protein
1g
(2%)
Fat
3g
(5%)
Saturated Fat
2g
(10%)
Cholesterol
8mg
(3%)
Sodium
64mg
(3%)
Potassium
5mg
(0%)
Sugar
6g
(12%)
Vitamin A
95IU
(2%)
Calcium
5mg
(1%)
Nutrition Facts
Serving: 32 Tablespoons
Amount Per Serving
Calories 52
% Daily Value*
| Calories | 52kcal | 3% |
| Carbohydrates | 6g | 2% |
| Protein | 1g | 2% |
| Fat | 3g | 5% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 8mg | 3% |
| Sodium | 64mg | 3% |
| Potassium | 5mg | 0% |
| Sugar | 6g | 12% |
| Vitamin A | 95IU | 2% |
| Calcium | 5mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.