Buttery Lemon Garlic Baked Chicken
Buttery Lemon Garlic Baked Chicken makes the juiciest, buttery chicken in 30 minutes with bold and refreshing flavors from lemon juice and garlic powder.
Ingredients
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper coarse ground
- 1 tablespoon flour
- 2 tablespoons garlic powder
- 2 chicken breast boneless and skinless, and sliced in half
- 1/4 cup lemon juice
- 1/3 cup butter sliced, unsalted
Instructions
- Preheat oven to 400 degrees and grease a 9x13 baking dish or large oven-safe skillet.
- Mix together salt, pepper, flour and garlic powder in a low flat bowl.
- Dip the chicken into the lemon juice and press into the flour mixture.
- Place the chicken into the baking dish and top with slices of butter.
- Cook, uncovered for 20-25 minutes until chicken is cooked through.
Nutrition Information
Nutrition Facts
Serving: 4 Servings
Amount Per Serving
Calories 303
% Daily Value*
| Calories | 303kcal | 15% |
| Carbohydrates | 5g | 2% |
| Protein | 25g | 50% |
| Fat | 20g | 31% |
| Saturated Fat | 11g | 55% |
| Trans Fat | 1g | 50% |
| Cholesterol | 117mg | 39% |
| Sodium | 719mg | 30% |
| Potassium | 513mg | 11% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 562IU | 11% |
| Vitamin C | 6mg | 7% |
| Calcium | 19mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.