5.0 from 57 votes
Cacik Turkish Yogurt and Cucumber
Cacik is a Turkish yogurt and cucumber dish that's ready in 15 minutes and is so easy to make. You can serve it as an appetizer or side dish.
Prep Time
10 mins
Total Time
10 mins
Servings: 4 servings
Calories: 118 kcal
Course:
Side Dish , Appetizer
Cuisine:
Turkish
Ingredients
- 2 cups PLAIN yogurt
- 1 cup water
- 4 Persian cucumbers or mini cucumbers
- 3 cloves garlic minced
- 1/2 tsp salt
- 1 1/2 tsp dried mint
- 1 tbsp olive oil
Instructions
- Whisk the yogurt in a large bowl to make sure it's smooth. Add water to the yogurt and whisk until it's completely incorporated.
- Grate the cucumbers in another bowl and if they're too watery, squeeze out the excess water. If they're not too watery, add the directly to the yogurt and water.
- Mix well and add garlic, salt and dried mint. Taste and add more salt if needed.
- Chill cacik yogurt and cucumber in the fridge for 30 minutes before serving.
- To serve, divide it between 4 bowls and top each with a little bit of olive oil.
Cup of Yum
Notes
- Use mini or Persian cucumbers for this recipe because they have very small seeds. English cucumber has bigger seeds which would change the texture and flavor.
- If you would like to have a thicker cacik, leave out the water.
- You can store the leftovers in an airtight container and refrigerate for up to 2 days. Give it a nice stir before serving.
- You can use non dairy yogurt for this recipe as long as it's not flavored.
Nutrition Information
Calories
118kcal
(6%)
Carbohydrates
9g
(3%)
Protein
5g
(10%)
Fat
8g
(12%)
Saturated Fat
3g
(15%)
Cholesterol
16mg
(5%)
Sodium
352mg
(15%)
Potassium
281mg
(8%)
Fiber
1g
(4%)
Sugar
7g
(14%)
Vitamin A
200IU
(4%)
Vitamin C
3mg
(3%)
Calcium
164mg
(16%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 118
% Daily Value*
| Calories | 118kcal | 6% |
| Carbohydrates | 9g | 3% |
| Protein | 5g | 10% |
| Fat | 8g | 12% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 16mg | 5% |
| Sodium | 352mg | 15% |
| Potassium | 281mg | 6% |
| Fiber | 1g | 4% |
| Sugar | 7g | 14% |
| Vitamin A | 200IU | 4% |
| Vitamin C | 3mg | 3% |
| Calcium | 164mg | 16% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.