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5.0 from 3 votes

Cadbury Creme Egg Parfaits Recipe

This Cadbury Creme Egg parfait has layers of the famous candy, vanilla pudding, chocolate cake, and whipped cream.

Prep Time
30 mins
Servings: 6
Calories: 550 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 3 Cups Chocolate Cake I made this box mix
  • 3.8 oz instant vanilla pudding mix
  • 2 Cups milk
  • 8 oz Cool Whip
  • 9 Cadbury Eggs roughly chopped
  • 3 Cadbury Eggs sliced in half (for topping)

Instructions

    Cup of Yum
  1. Use the milk and pudding mix to make up a batch of vanilla pudding according to instructions on the box.
  2. Divide the chocolate cake evenly among the bottom of six jars. Add a layer of vanilla pudding that is about the same size as your chocolate cake layer to each jar.
  3. Take the chopped Cadbury Eggs and add a single layer of them on top of the pudding in each jar.
  4. Fill the jar the rest of the way with Cool Whip. Add a Cadbury Egg that has been sliced in half to the top for garnish.
  5. Serve immediately or store in the refrigerator until ready to consume.

Nutrition Information

Calories 550kcal (28%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 550

% Daily Value*

Calories 550kcal 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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