4.6 from 102 votes
Cajun Butter Steak and Shrimp
One Pot cajun butter steak and shrimp skillet recipe - tender juicy steak bites with spicy shrimp and chunks of bell pepper in a delicious cajun butter sauce.
Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings: 4 servings
Calories: 485 kcal
Course:
Main Course
Cuisine:
Cajun
Ingredients
- 2 tbsp butter
- 1 lb sirloin steak
- 1 tbsp Cajun Seasoning start with 1 tsp and adjust to taste if using store-bought
- 1 bell pepper diced
- 6 cloves garlic diced
- 1 shallot diced
- 1 lb Shrimp peeled and deveined
Instructions
- In a bowl, toss steak cubes in cajun seasoning.
- In a large skillet, heat butter on medium high until foamy.
- Add in steak and brown quickly, stirring occasionally.
- Stir in bell pepper and cook until soft, about 3 minutes.
- Stir in shallots and garlic and cook to soft and fragrant, about 3 minutes.
- Stir in shrimp and cook until opaque bright white and pink.
- Serve immediately.
Cup of Yum
Nutrition Information
Serving
1g
Calories
485kcal
(24%)
Carbohydrates
7g
(2%)
Protein
57g
(114%)
Fat
24g
(37%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
10g
Cholesterol
359mg
(120%)
Sodium
1455mg
(61%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 485
% Daily Value*
| Serving | 1g | |
| Calories | 485kcal | 24% |
| Carbohydrates | 7g | 2% |
| Protein | 57g | 114% |
| Fat | 24g | 37% |
| Saturated Fat | 11g | 55% |
| Polyunsaturated Fat | 10g | 59% |
| Cholesterol | 359mg | 120% |
| Sodium | 1455mg | 61% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.