0 from 15 votes
Calico Beans
These Calico beans a hearty enough to make a whole meal.
Prep Time
10 mins
Cook Time
2 hrs
Total Time
2 hrs 10 mins
Servings: 8
Calories: 647 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 1 pound ground beef
- 1/2 pound Bacon sliced into small pieces
- 1 cup chopped onion
- 3 teaspoons minced garlic
- 14 ounces baked beans
- 14 ounces Kidney Beans
- 14 ounces pinto beans
- 14 ounces butter beans
- 14 ounces Navy beans
- 14 ounces Three Bean Salad use half the juice
- 1/2 cup brown sugar
- 1/2 cup ketchup
- 1 teaspoon honey
- 1 teaspoon Vinegar
- 1 teaspoon dry mustard
Instructions
- In a skillet over medium heat, sauté ground beef, chopped bacon, chopped onion, and minced garlic until the ground beef has browned. Drain if desired.
- Add all the beans to the crockpot.
- Add brown sugar, ketchup, honey, vinegar, and dry mustard to the crockpot. Stir well.
- Cook on low heat for 2 hours.
Cup of Yum
Notes
- Note: It is not necessary to drain the beans, you can choose to do so if you desire.
- Variations:
- You can add Ranch Style Beans with jalapeno peppers this will add a nice bit of heat to the recipe.
- You can omit the ketchup and honey if desire.
- Switch the ground beef for Italian sausage.
Nutrition Information
Calories
647kcal
(32%)
Carbohydrates
89g
(30%)
Protein
32g
(64%)
Fat
19g
(29%)
Saturated Fat
6g
(30%)
Cholesterol
42mg
(14%)
Sodium
556mg
(23%)
Potassium
1446mg
(41%)
Fiber
23g
(92%)
Sugar
20g
(40%)
Vitamin A
85IU
(2%)
Vitamin C
5.4mg
(6%)
Calcium
147mg
(15%)
Iron
8mg
(44%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 647
% Daily Value*
| Calories | 647kcal | 32% |
| Carbohydrates | 89g | 30% |
| Protein | 32g | 64% |
| Fat | 19g | 29% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 42mg | 14% |
| Sodium | 556mg | 23% |
| Potassium | 1446mg | 31% |
| Fiber | 23g | 92% |
| Sugar | 20g | 40% |
| Vitamin A | 85IU | 2% |
| Vitamin C | 5.4mg | 6% |
| Calcium | 147mg | 15% |
| Iron | 8mg | 44% |
* Percent Daily Values are based on a 2,000 calorie diet.