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Calzones Rotos
5 from 4 votes

Calzones Rotos

Whether you're entertaining or relaxing, this recipe hits the spot.

Prep Time
30 mins
Cook Time
20 mins
Additional Time
1 hr
Servings: 15
Calories: 85 kcal
Course: Others

Ingredients

  • 200 grams all-purpose flour or cake flour
  • 50 grams icing sugar
  • ½ tsp baking powder
  • 30 grams butter soft
  • 1 egg
  • 1 egg yolk
  • 1 tbsp rum
  • orange zest of 1
  • pinch salt
  • 4 tbsp water
  • cooking oil for frying

Instructions

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  1. In a small bowl combine the flour with the icing sugar and baking powder.
  2. Add the salt and mix well.
  3. Add the butter, eggs, egg yolk, rum and orange zest.
  4. Mix well then add 1 tbsp of water at a time until a firm dough forms.
  5. Flatten to dough on a floured counter to a thickness of 5 mm.
  6. Cut the dough into rectangles, and with a knife make a cut in the center of each rectangle.
  7. Thread a corner inside the slit and stretch gently. Twist into shape.
  8. Heat the oil in a deep pan at 350 degrees.
  9. Fry the pastries for 2 minutes until golden brown.
  10. Remove from the oil and sprinkle with icing sugar. Serve!

Nutrition Information

Calories 85kcal (4%) Carbohydrates 14g (5%) Protein 2g (4%) Fat 2g (3%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 1g (5%) Trans Fat 1g (50%) Cholesterol 29mg (10%) Sodium 34mg (1%) Potassium 24mg (1%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 83IU (2%) Calcium 14mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 15 Serving

Amount Per Serving

Calories 85

% Daily Value*

Calories 85kcal 4%
Carbohydrates 14g 5%
Protein 2g 4%
Fat 2g 3%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 1g 50%
Cholesterol 29mg 10%
Sodium 34mg 1%
Potassium 24mg 1%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 83IU 2%
Calcium 14mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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