4 from 12 votes
Candied Almonds
Crunchy, sweet, and nutty Candied Almonds are to die for! They are so easy to make, not to mention quick, this is a versatile little snack.
Cook Time
2 mins
Additional Time
20 mins
Total Time
22 mins
Servings:
4
servings
Calories:
193 kcal
Course:
Snacks
Cuisine:
American
Ingredients
- 1/2 cup almonds sliced
- 2 tablespoons sugar
- salt pinch
Instructions
- Add almonds and sugar into cold skillet. Place over medium heat and stir constantly until almonds toast and sugar melts and coats almonds completely. This should take about 2 minutes.
- Remove from heat, sprinkle with salt and spread across parchment paper or a silicone mat to cool. Store in airtight containers until ready to use.
Cup of Yum
Nutrition Information
Calories
193kcal
(10%)
Carbohydrates
12g
(4%)
Protein
6g
(12%)
Fat
15g
(23%)
Saturated Fat
1g
(5%)
Trans Fat
1g
(50%)
Sodium
1mg
(0%)
Potassium
209mg
(4%)
Fiber
4g
(16%)
Sugar
7g
(14%)
Vitamin A
1IU
(0%)
Calcium
78mg
(8%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4 servings
Amount Per Serving
Calories 193
% Daily Value*
| Calories | 193kcal | 10% |
| Carbohydrates | 12g | 4% |
| Protein | 6g | 12% |
| Fat | 15g | 23% |
| Saturated Fat | 1g | 5% |
| Trans Fat | 1g | 50% |
| Sodium | 1mg | 0% |
| Potassium | 209mg | 4% |
| Fiber | 4g | 16% |
| Sugar | 7g | 14% |
| Vitamin A | 1IU | 0% |
| Calcium | 78mg | 8% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.