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0 from 12 votes

Candied Almonds

Crunchy, sweet, and nutty Candied Almonds are to die for! They are so easy to make, not to mention quick, this is a versatile little snack.

Cook Time
0 mins
Additional Time
20 mins
Total Time
22 mins
Servings: 4 servings
Calories: 193 kcal
Course: Snacks
Cuisine: American

Ingredients

  • 1/2 cup sliced almonds
  • 2 tablespoons sugar
  • pinch of salt

Instructions

    Cup of Yum
  1. Add almonds and sugar into cold skillet. Place over medium heat and stir constantly until almonds toast and sugar melts and coats almonds completely. This should take about 2 minutes.
  2. Remove from heat, sprinkle with salt and spread across parchment paper or a silicone mat to cool. Store in airtight containers until ready to use.

Nutrition Information

Calories 193kcal (10%) Carbohydrates 12g (4%) Protein 6g (12%) Fat 15g (23%) Saturated Fat 1g (5%) Trans Fat 1g Sodium 1mg (0%) Potassium 209mg (6%) Fiber 4g (16%) Sugar 7g (14%) Vitamin A 1IU (0%) Calcium 78mg (8%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 193

% Daily Value*

Calories 193kcal 10%
Carbohydrates 12g 4%
Protein 6g 12%
Fat 15g 23%
Saturated Fat 1g 5%
Trans Fat 1g 50%
Sodium 1mg 0%
Potassium 209mg 4%
Fiber 4g 16%
Sugar 7g 14%
Vitamin A 1IU 0%
Calcium 78mg 8%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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