5 from 2 votes
Candied Bacon Goat Cheese Blueberry Grilled Cheese
Brown sugar candied bacon, fresh blueberries and creamy goat cheese are combined in this decadent, gluten free Grilled Cheese Sandwich Recipe!
Prep Time
20 mins
Cook Time
20 mins
Total Time
40 mins
Servings:
3
sandwiches
Calories:
585 kcal
Course:
Main Course, Breakfast, Brunch
Cuisine:
American
Ingredients
- 6 lices Bacon
- ¼ cup brown sugar
- 6 lices cinnamon raisin bread gluten free
- 3 tbsp butter
- 3 tbsp goat cheese
- ¼ cup blueberries fresh
Instructions
- Preheat the oven to 400°F.
- Place the bacon and brown sugar in a plastic bag.
- Toss to coat.
- Lay the bacon strips across a wire rack on top of a baking sheet.
- Place in the oven for 20 minutes.
- Remove the bacon from the oven and allow to cool for 10 minutes.
- Meanwhile, begin preparing the sandwiches.
- Place ½ tbsp of butter on each side of bread.
- Flip the bread and place ½ tbsp of goat cheese on the other side of the bread.
- Place 2 strips of bacon on one side of the bread and a few blueberries on the other side.
- Sandwich together and place in a skillet over medium heat.
- Cook for 5 minutes per side or until the bread is browned.
Cup of Yum
Nutrition Information
Calories
585kcal
(29%)
Carbohydrates
50g
(17%)
Protein
11g
(22%)
Fat
36g
(55%)
Saturated Fat
15g
(75%)
Cholesterol
78mg
(26%)
Sodium
681mg
(28%)
Potassium
111mg
(2%)
Fiber
1g
(4%)
Sugar
23g
(46%)
Vitamin A
650mg
(13%)
Vitamin C
1.2mg
(1%)
Calcium
114mg
(11%)
Iron
0.8mg
(4%)
Nutrition Facts
Serving: 3 sandwiches
Amount Per Serving
Calories 585
% Daily Value*
| Calories | 585kcal | 29% |
| Carbohydrates | 50g | 17% |
| Protein | 11g | 22% |
| Fat | 36g | 55% |
| Saturated Fat | 15g | 75% |
| Cholesterol | 78mg | 26% |
| Sodium | 681mg | 28% |
| Potassium | 111mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 23g | 46% |
| Vitamin A | 650mg | 13% |
| Vitamin C | 1.2mg | 1% |
| Calcium | 114mg | 11% |
| Iron | 0.8mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.