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Candied Walnuts

Elevate your food with these easy Candied Walnuts. With just sugar and walnut halves, these are a sweet and crunchy treat perfect for salads, desserts, or on their own as a delicious snack!

Prep Time
2 mins
Cook Time
2 mins
Total Time
12 mins
Servings: 6 people
Calories: 192 kcal
Course: Condiments
Cuisine: American

Ingredients

  • 1/2 cup granulated sugar
  • 1 cup walnut halves

Instructions

    Cup of Yum
  1. Line a sheet pan with parchment paper or foil and set aside. Make sure to have your pan prepped and forks handy before you start this recipe!
  2. Pour 1/2 cup granulated sugar into a medium-sized saucepan, then heat it over medium heat. You don't want the heat too high because it can burn quickly. After about 5 minutes, the sugar will start to melt. This process can be slow depending on your stove, so be patient.
  3. Stir with a wooden spoon until the sugar has completely melted. The color will go from a light brown to a dark brown amber color.
  4. Once the sugar has completely melted and is dark in color, quickly add 1 cup walnut halves to the pan. Working fast, stir with a wooden spoon to coat each walnut.
  5. Immediately spread the sugar-coated walnuts onto the prepared sheet pan. Use two forks to separate the walnut halves from sticking to each other. The process has to be fast because the sugar hardens quickly.
  6. Allow the walnuts to dry and harden at room temperature for about 5 minutes.
  7. Enjoy as a topping on salads, desserts, or as a snack.

Nutrition Information

Calories 192kcal (10%) Carbohydrates 19g (6%) Protein 3g (6%) Fat 13g (20%) Saturated Fat 1g (5%) Polyunsaturated Fat 9g Monounsaturated Fat 2g Sodium 1mg (0%) Potassium 86mg (2%) Fiber 1g (4%) Sugar 17g (34%) Vitamin A 4IU (0%) Vitamin C 0.3mg (0%) Calcium 19mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 192

% Daily Value*

Calories 192kcal 10%
Carbohydrates 19g 6%
Protein 3g 6%
Fat 13g 20%
Saturated Fat 1g 5%
Polyunsaturated Fat 9g 53%
Monounsaturated Fat 2g 10%
Sodium 1mg 0%
Potassium 86mg 2%
Fiber 1g 4%
Sugar 17g 34%
Vitamin A 4IU 0%
Vitamin C 0.3mg 0%
Calcium 19mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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