4.7 from 9 votes
Candy Corn Jello Shots
Turn a favorite fall candy into fun boozy treats when you make these layered Candy Corn Jello Shots! They're perfect for Halloween parties!
Prep Time
15 mins
Cook Time
5 mins
Additional Time
1 hr 30 mins
Total Time
1 hr 50 mins
Servings:
36
shots
Calories:
84 kcal
Course:
Drinks
Cuisine:
American
Ingredients
- 6 ounces lemon gelatin mix (2 boxes)
- 6 ounces orange gelatin mix 2 boxes
- 14 ounces sweetened condensed milk
- 6 packets gelatin divided, unflavored
- 5 cups water divided
- ¾ cup vodka divided
- Whipped Cream for garnish
- candy corn for garnish
- Sprinkles for garnish
Instructions
- Lightly coat the inside of each shot glass with a little non-stick spray. Do NOT overspray!
- To a medium mixing bowl, add the lemon jello, 2 packets of unflavored gelatin, and 2 cups of boiling water. Stir until the gelatin is dissolved. Pour in 1/4 cup of vodka and stir.
- Pour the lemon jello into the bottom of each shot glass so that it's about 1/3 full. Place the cups onto a baking sheet and chill in the fridge for 20-30 minutes until the jello is set.
- To a medium mixing bowl, add the orange jello, 2 packets of unflavored gelatin, and 2 cups of boiling water. Stir until the gelatin is dissolved. Pour in 1/4 cup of vodka and stir.
- Pour the orange jello into each shot glass so that they're about 2/3 full now. Place the cups back into the fridge for another 20-30 minutes until the orange jello is set.
- To a medium mixing bowl, add the sweetened condensed milk, 2 packets of unflavored gelatin, and 1 cup of boiling water. Stir until the gelatin is dissolved. Pour in 1/4 cup of vodka and stir.
- Pour the white jello into each shot glass so that they're full, and then pop the cups back into the fridge for another 20-30 minutes until completely set.
- Keep the shots in the fridge until ready to serve. You can top these shots with whipped cream, candy corn, and Halloween-colored sprinkles if desired. If using whipped cream, add this right before serving so the gelatin doesn't melt it.
Cup of Yum
Notes
- You can also use 2-ounce plastic cups with lids instead of glasses if you're taking these shots to a party.
Nutrition Information
Serving
1 shot
Calories
84kcal
(4%)
Carbohydrates
15g
(5%)
Protein
2g
(4%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
1g
(5%)
Cholesterol
4mg
(1%)
Sodium
60mg
(3%)
Potassium
42mg
(1%)
Sugar
14g
(28%)
Vitamin A
29IU
(1%)
Vitamin C
1mg
(1%)
Calcium
33mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 36 shots
Amount Per Serving
Calories 84
% Daily Value*
| Serving | 1 shot | |
| Calories | 84kcal | 4% |
| Carbohydrates | 15g | 5% |
| Protein | 2g | 4% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 4mg | 1% |
| Sodium | 60mg | 3% |
| Potassium | 42mg | 1% |
| Sugar | 14g | 28% |
| Vitamin A | 29IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 33mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.