5.0 from 135 votes
Caprese Christmas Tree Salad: A Festive Appetizer
Super easy and festive Caprese Christmas tree salad recipe. Can be arranged in the form of Caprese Christmas wreath - festive appetizer!
Prep Time
15 mins
Total Time
15 mins
Servings: 4
Calories: 94 kcal
Course:
Salad , Appetizer
Cuisine:
Italian
Ingredients
- 2 large red tomatoes
- 2-3 fresh mozzarella balls
- 1/2 lemon
- 1 tbsp balsamic glaze
- 1-2 tbsp olive oil
- 1/3 cup purple cabbage finely chopped
- Sea salt and black pepper to taste
- 1 tbsp almonds
- Parsley, fresh basil leaves, cheese snowflakes, breadsticks, red berries for decorating
Instructions
- Wash the tomatoes, remove the sepals, and slice them into circles.
- Dry the mozzarella balls in a paper towel. Gently press on the balls to remove even more water. Then slice the balls into circles. Cut a small star shape out of the cheese with a star cookie cutter.
- Cut the lemon into small slices, remove the seeds.
- Start assembling your Caprese Christmas tree salad on a clean cutting board decorated with a sprig of a Christmas tree. Place 1 circle of tomato and 1 circle of mozzarella cheese at the top of the board. Continue to build rows, increasing the number of tomato and mozzarella slices. Add lemon slices and fresh basil in between.
- For the tree trunk, place oblong-shaped breadsticks or pretzel sticks at the bottom of the tree. Top it off with the cheese star.
- Now spread some chopped purple cabbage across the tree. Drizzle the entire salad with balsamic vinegar or your own balsamic glaze and olive oil. Sprinkle with salt and pepper.
- And finally, decorate your Christmas tree-shaped Caprese salad with almonds arranged in pairs to mimic cone shapes. Add red berries and parsley for a festive finish.
Cup of Yum
Nutrition Information
Serving
1g
Calories
94kcal
(5%)
Carbohydrates
6.7g
(2%)
Protein
4.5g
(9%)
Fat
6.8g
(10%)
Saturated Fat
1.9g
(10%)
Cholesterol
8mg
(3%)
Sodium
19mg
(1%)
Potassium
273mg
(8%)
Fiber
2.2g
(9%)
Sugar
3.3g
(7%)
Calcium
72mg
(7%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 94
% Daily Value*
| Serving | 1g | |
| Calories | 94kcal | 5% |
| Carbohydrates | 6.7g | 2% |
| Protein | 4.5g | 9% |
| Fat | 6.8g | 10% |
| Saturated Fat | 1.9g | 10% |
| Cholesterol | 8mg | 3% |
| Sodium | 19mg | 1% |
| Potassium | 273mg | 6% |
| Fiber | 2.2g | 9% |
| Sugar | 3.3g | 7% |
| Calcium | 72mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.