5.0 from 51 votes
Caprese Omelette
This Caprese Omelette is filled with balsamic drenched tomatoes, basil pesto, and mozzarella cheese; the perfect breakfast or brunch.
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 2 omelettes
Course:
Breakfast
Cuisine:
Italian , American
Ingredients
- 5 large eggs
- 1 cup grape or cherry tomatoes, cut into ¼th peices
- 1 TBS balsamic vinegar
- pinch of salt
- pinch of black pepper
- ½ cup shredded mozzarella cheese, (best to shred your own from a block)
- ¼ cup basil pesto (homemade or store bought)
- 2 TBS Parmesan Cheese