4.7 from 30 votes
Caramel Apple Cheesecake Dip
Cheesecake doesn't have to be time consuming! This simple dessert dip is ready in about 15 minutes and it's always a hit!
Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 12 people
Calories: 136 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 8 ounces cream cheese room temperature
- 20 ounces apple pie filling
- 1/2 cup Caramel sauce
- 1 teaspoon ground cinnamon
Instructions
- Preheat oven to 350 degrees.
- Add the cream cheese, apple pie filling, caramel sauce, and cinnamon to a mixing bowl and stir well to combine, breaking up the apples as you stir.
- Spread into an 8x8 baking dish and bake for 10 minutes, just to warm through.
- Serve with Nilla wafers or graham crackers.
Cup of Yum
Nutrition Information
Calories
136kcal
(7%)
Carbohydrates
19g
(6%)
Protein
1g
(2%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Cholesterol
20mg
(7%)
Sodium
115mg
(5%)
Potassium
55mg
(2%)
Sugar
7g
(14%)
Vitamin A
275IU
(6%)
Vitamin C
0.8mg
(1%)
Calcium
27mg
(3%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 12people
Amount Per Serving
Calories 136
% Daily Value*
| Calories | 136kcal | 7% |
| Carbohydrates | 19g | 6% |
| Protein | 1g | 2% |
| Fat | 6g | 9% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 20mg | 7% |
| Sodium | 115mg | 5% |
| Potassium | 55mg | 1% |
| Sugar | 7g | 14% |
| Vitamin A | 275IU | 6% |
| Vitamin C | 0.8mg | 1% |
| Calcium | 27mg | 3% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.