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Caramel Apple Dip

Looking for a sweet dip that everyone will love? This Caramel Apple Dip is filled with sweetened cream cheese, chocolate chips, toffee candy bars, and topped with caramel for the perfect dipper for apples, pretzels, cookies, and more!

Prep Time
10 mins
Total Time
10 mins
Servings: 16 servings
Calories: 243 kcal
Course: Condiments
Cuisine: American

Ingredients

  • 2 (8-oz each) packages cream cheese softened
  • 2/3 cup light brown sugar
  • 2 teaspoons vanilla extract
  • 1/3 cup mini chocolate chips
  • 17 oz jar caramel topping
  • 2 (1.4 oz each) heath bars chopped
  • Sliced apples for serving

Instructions

    Cup of Yum
  1. In a medium bowl, beat the cream cheese until smooth and creamy.
  2. Add the brown sugar and vanilla and continue to beat until combined. Stir in the chocolate chips.
  3. Spread the mixture into a 9-inch round pie dish. Spread the caramel on top.
  4. If serving right away, top with the chopped candy bar. If serving later, cover and refrigerate. Top with the candy right before serving.

Notes

  • Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should be used as a general guide. Nutrition information is for the dip only - apples are not included.

Nutrition Information

Serving 1/16 of recipe Calories 243kcal (12%) Carbohydrates 32g (11%) Protein 3g (6%) Fat 12g (18%) Saturated Fat 7g (35%) Polyunsaturated Fat 3g Trans Fat 0g Cholesterol 33mg (11%) Sodium 150mg (6%) Fiber 0g (0%) Sugar 16g (32%)

Nutrition Facts

Serving: 16servings

Amount Per Serving

Calories 243

% Daily Value*

Serving 1/16 of recipe
Calories 243kcal 12%
Carbohydrates 32g 11%
Protein 3g 6%
Fat 12g 18%
Saturated Fat 7g 35%
Polyunsaturated Fat 3g 18%
Trans Fat 0g 0%
Cholesterol 33mg 11%
Sodium 150mg 6%
Fiber 0g 0%
Sugar 16g 32%

* Percent Daily Values are based on a 2,000 calorie diet.

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