Caramel Apple Dip
Caramel Apple Dip is a sweet, creamy dessert dip perfect for dunking crisp apple slices. Try this easy no-cook treat at your next fall party!
Ingredients
- 8 ounces cream cheese , softened
- 1/3 cup brown sugar , packed
- 1 teaspoon vanilla extract
- 1 cup caramel sauce
- 1/2 cup peanuts , chopped
Instructions
- To your stand mixer, add the cream cheese on medium speed for 30 seconds until fluffy.
- Add the brown sugar and vanilla, and beat for 30 seconds until well mixed.
- Spread mixture into a low shallow serving dish.
- Cover with caramel sauce and top with peanuts.
- Serve with apples, pretzels, or graham crackers.
Nutrition Information
Nutrition Facts
Serving: 8 Servings
Amount Per Serving
Calories 249
% Daily Value*
| Calories | 249kcal | 12% |
| Carbohydrates | 28g | 9% |
| Protein | 4g | 8% |
| Fat | 14g | 22% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 5g | 25% |
| Cholesterol | 29mg | 10% |
| Sodium | 190mg | 8% |
| Potassium | 137mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 26g | 52% |
| Vitamin A | 406IU | 8% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 59mg | 6% |
| Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.