
0 from 543 votes
Caramel Apple Dip
This super delicious caramel apple dip recipe is a quick and easy dessert that only contains 4 ingredients!
Prep Time
5 mins
Cook Time
5 mins
Total Time
6 mins
Servings: 8
Calories: 272 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 8 ounce block cream cheese softened
- 1/3 cup sugar
- 1 16 ounce container caramel dip or thick caramel sauce
- 1/2 cup Toffee bits
Instructions
- Place the cream cheese in a medium bowl and beat with a mixer until smooth and creamy.
- Add the sugar and beat until thoroughly combined.
- Spread the cream cheese mixture into an even layer in a 3 cup serving dish.
- Pour the caramel dip or sauce over the cream cheese mixture. Spread into an even layer. Top with toffee bits and serve with sliced apples.
Cup of Yum
Nutrition Information
Calories
272kcal
(14%)
Carbohydrates
46g
(15%)
Protein
2g
(4%)
Fat
9g
(14%)
Saturated Fat
5g
(25%)
Cholesterol
31mg
(10%)
Sodium
288mg
(12%)
Potassium
86mg
(2%)
Sugar
9g
(18%)
Vitamin A
430IU
(9%)
Vitamin C
0.2mg
(0%)
Calcium
58mg
(6%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 272
% Daily Value*
Calories | 272kcal | 14% |
Carbohydrates | 46g | 15% |
Protein | 2g | 4% |
Fat | 9g | 14% |
Saturated Fat | 5g | 25% |
Cholesterol | 31mg | 10% |
Sodium | 288mg | 12% |
Potassium | 86mg | 2% |
Sugar | 9g | 18% |
Vitamin A | 430IU | 9% |
Vitamin C | 0.2mg | 0% |
Calcium | 58mg | 6% |
Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.