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Caramel Apple Dip

Caramel apple dip is a rich, creamy treat made from melted caramel mixed with cream cheese, perfect for pairing with crisp apple slices for a sweet and tangy snack.

Prep Time
5 mins
Servings: 8 people
Calories: 226 kcal
Course: Appetizer , Condiments
Cuisine: American

Ingredients

  • 8 ounces cream cheese softened
  • ¼ cup brown sugar
  • ½ cup Caramel sauce
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 4 ounces Cool Whip
  • 2 tbsp caramel sauce, mini chocolate chips, crushed pretzels Optional Toppings
  • 4 Granny Smith apples sliced

Instructions

    Cup of Yum
  1. Mix cream cheese, brown sugar, ½ cup caramel sauce, vanilla, and cinnamon together with an electric mixer. Use a spatula to fold in the Cool Whip.
  2. Refrigerate until ready to serve.
  3. Before serving, drizzle with caramel sauce and sprinkle with roasted peanuts and mini chocolate chips.
  4. Serve with apple slices, graham crackers, and pretzels.

Nutrition Information

Calories 226kcal (11%) Carbohydrates 33g (11%) Protein 3g (6%) Fat 11g (17%) Saturated Fat 6g (30%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Cholesterol 31mg (10%) Sodium 150mg (6%) Potassium 170mg (5%) Fiber 2g (8%) Sugar 28g (56%) Vitamin A 468IU (9%) Vitamin C 4mg (4%) Calcium 63mg (6%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 8people

Amount Per Serving

Calories 226

% Daily Value*

Calories 226kcal 11%
Carbohydrates 33g 11%
Protein 3g 6%
Fat 11g 17%
Saturated Fat 6g 30%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Cholesterol 31mg 10%
Sodium 150mg 6%
Potassium 170mg 4%
Fiber 2g 8%
Sugar 28g 56%
Vitamin A 468IU 9%
Vitamin C 4mg 4%
Calcium 63mg 6%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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