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Caramel Apple Dip
Caramel apple dip is a rich, creamy treat made from melted caramel mixed with cream cheese, perfect for pairing with crisp apple slices for a sweet and tangy snack.
Prep Time
5 mins
Servings:
8
people
Calories:
226 kcal
Course:
Appetizer, Condiments
Cuisine:
American
Ingredients
- 8 ounces cream cheese softened
- ¼ cup brown sugar
- ½ cup caramel sauce
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 4 ounces Cool Whip
- 2 tbsp caramel sauce Optional Toppings, crushed pretzels
- 2 tbsp mini chocolate chips
- 2 tbsp pretzels
- 4 apple sliced, Granny Smith variety
Instructions
- Mix cream cheese, brown sugar, ½ cup caramel sauce, vanilla, and cinnamon together with an electric mixer. Use a spatula to fold in the Cool Whip.
- Refrigerate until ready to serve.
- Before serving, drizzle with caramel sauce and sprinkle with roasted peanuts and mini chocolate chips.
- Serve with apple slices, graham crackers, and pretzels.
Cup of Yum
Nutrition Information
Calories
226kcal
(11%)
Carbohydrates
33g
(11%)
Protein
3g
(6%)
Fat
11g
(17%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
3g
(15%)
Cholesterol
31mg
(10%)
Sodium
150mg
(6%)
Potassium
170mg
(4%)
Fiber
2g
(8%)
Sugar
28g
(56%)
Vitamin A
468IU
(9%)
Vitamin C
4mg
(4%)
Calcium
63mg
(6%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 8 people
Amount Per Serving
Calories 226
% Daily Value*
| Calories | 226kcal | 11% |
| Carbohydrates | 33g | 11% |
| Protein | 3g | 6% |
| Fat | 11g | 17% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Cholesterol | 31mg | 10% |
| Sodium | 150mg | 6% |
| Potassium | 170mg | 4% |
| Fiber | 2g | 8% |
| Sugar | 28g | 56% |
| Vitamin A | 468IU | 9% |
| Vitamin C | 4mg | 4% |
| Calcium | 63mg | 6% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.