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Caramel Apple Dip

If you love caramel apples, you will definitely go crazy for this dip! Rich creamy layers topped with gooey caramel is the perfect dip for apples (not to mention other fruit and even graham crackers)!

Prep Time
10 mins
Total Time
10 mins
Servings: 12 servings
Calories: 98 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 cup cream cheese regular or light
  • 1 cup plain greek yogurt regular or light
  • Caramel sauce
  • Heath Bits english toffee bits
  • Sliced apples your favorite variety
  • fresh lemon juice

Instructions

    Cup of Yum
  1. With a hand mixer, combine cream cheese and greek yogurt until fluffy.
  2. Spread a thin layer of the cream cheese mixture in a small bowl. Cover with caramel sauce and a sprinkle of english toffee bits. Repeat layers using the remaining ingredients. (You may not use all of the caramel sauce).
  3. Slice apples and toss with a touch of lemon juice to prevent browning.
  4. Serve the dip with apple slices.

Nutrition Information

Calories 98 (5%) Carbohydrates 7g (2%) Protein 2g (4%) Fat 6g (9%) Saturated Fat 3g (15%) Cholesterol 21mg (7%) Sodium 67mg (3%) Potassium 98mg (3%) Fiber 1g (4%) Sugar 5g (10%) Vitamin A 280IU (6%) Vitamin C 2.1mg (2%) Calcium 40mg (4%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 98

% Daily Value*

Calories 98 5%
Carbohydrates 7g 2%
Protein 2g 4%
Fat 6g 9%
Saturated Fat 3g 15%
Cholesterol 21mg 7%
Sodium 67mg 3%
Potassium 98mg 2%
Fiber 1g 4%
Sugar 5g 10%
Vitamin A 280IU 6%
Vitamin C 2.1mg 2%
Calcium 40mg 4%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.