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5.0 from 3 votes

Caramel Apple Jello Shot Recipe

A grown-up version of the caramel apple candy treat, these caramel apple jello shots are made with tangy sour apple jello and topped with creamy caramel. They're perfect for fall!

Prep Time
10 mins
Cook Time
10 mins
Additional Time
2 hrs
Total Time
2 hrs 15 mins
Servings: 12
Calories: 143 kcal
Course: Drinks
Cuisine: American

Ingredients

  • 1 1/2 Cups Apple Pucker
  • 1 1/2 Cups water
  • 1 box Apple Jello 3.4 oz box
  • 1 cup Caramel sauce

Instructions

    Cup of Yum
  1. Bring water to a boil in a medium saucepan. When the water is boiling, remove the pan from heat and whisk in the apple jello until dissolved.
  2. Stir in the apple liqueur and pour the jello mixture into plastic cups.
  3. Refrigerate the jello shots until completely set.
  4. Top with caramel sauce and chill until ready to serve.

Notes

  • Nutrition information provided as an estimate only. Recipe intended for readers 21+

Nutrition Information

Calories 143kcal (7%) Carbohydrates 24g (8%) Protein 1g (2%) Sodium 99mg (4%) Potassium 13mg (0%) Sugar 24g (48%) Vitamin A 17IU (0%) Vitamin C 0.1mg (0%) Calcium 10mg (1%) Iron 0.01mg (0%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 143

% Daily Value*

Calories 143kcal 7%
Carbohydrates 24g 8%
Protein 1g 2%
Sodium 99mg 4%
Potassium 13mg 0%
Sugar 24g 48%
Vitamin A 17IU 0%
Vitamin C 0.1mg 0%
Calcium 10mg 1%
Iron 0.01mg 0%

* Percent Daily Values are based on a 2,000 calorie diet.