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5.0 from 3 votes

Caramel Apples

Caramel Apples are inexpensive holiday goody and delish! 

Prep Time
20 mins
Cook Time
1 hr 20 mins
Total Time
2 hrs 5 mins
Servings: 10 lollipop
Calories: 399 kcal
Course: Dessert

Ingredients

  • 10-15 apples (Granny Smith Braeburn, Fuji, Golden Delicious, Jonathan, Jonagold, Lady, or McIntosh)
  • 2 oz bags of Kraft caramel bits
  • 1 stick butter
  • 1 oz can sweetened condensed milk
  • white chocolate chips
  • sugar
  • cinnamon
  • nutmeg

Instructions

    Cup of Yum
  1. Put stick in apple. ( I used skewers)
  2. If your apples have wax on them, dip them in boiling water first, then wipe them with a dry cloth.
  3. Mix sugar, cinnamon, and a little nutmeg in a small dish to make the Apple Pie Spice and set aside. (I didn't measure so I would just go off of your own preference. I do have to say that this really added a lot to the apples.)
  4. Melt over low heat caramel bits, butter and sweetened condensed milk.
  5. Once completely melted, take off stove and dip apples. ( I used a fondue pot and it worked great!)
  6. Put the the dipped apples on a piece of buttered foil.
  7. After the caramel cools, melt white chocolate and drizzle it over the top of the apples.
  8. Then sprinkle with apple pie spice.

Nutrition Information

Serving 1lollipop Calories 399kcal (20%) Carbohydrates 72.4g (24%) Protein 3.8g (8%) Fat 13g (20%) Saturated Fat 8g (40%) Cholesterol 38mg (13%) Sodium 118mg (5%) Potassium 3.8mg (0%) Fiber 5.4g (22%) Sugar 64.8g (130%) Vitamin A 400IU (8%) Vitamin C 24.8mg (28%) Calcium 120mg (12%) Iron 1.1mg (6%)

Nutrition Facts

Serving: 10lollipop

Amount Per Serving

Calories 399

% Daily Value*

Serving 1lollipop
Calories 399kcal 20%
Carbohydrates 72.4g 24%
Protein 3.8g 8%
Fat 13g 20%
Saturated Fat 8g 40%
Cholesterol 38mg 13%
Sodium 118mg 5%
Potassium 3.8mg 0%
Fiber 5.4g 22%
Sugar 64.8g 130%
Vitamin A 400IU 8%
Vitamin C 24.8mg 28%
Calcium 120mg 12%
Iron 1.1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.