Servings
Font
Back
Caramel Macchiato Thumbprints
5 from 3 votes

Caramel Macchiato Thumbprints

Enjoy something delicious and satisfying with this easy-to-make recipe.

Prep Time
30 mins
Cook Time
15 mins
Total Time
45 mins
Servings: 36 cookies
Calories: 65 kcal
Course: Dessert, Baked Goods

Ingredients

  • 2 teaspoons instant espresso powder
  • 1 tablespoon water hot
  • 1 sugar cookie mix 1 lb 1.5 oz pouch
  • 1/2 cup butter melted
  • 1/4 cup all-purpose flour
  • 2 teaspoons vanilla extract
  • 1 egg large
  • 18 caramel candies unwrapped, soft
  • 2 tablespoons milk
  • 1/2 cup semisweet chocolate chips
  • 1 teaspoon coconut oil

Instructions

    Cup of Yum
  1. Heat oven to 375 degrees F.
  2. In a large bowl, dissolve instant espresso powder in hot water.
  3. Stir in cookie mix, butter, flour, vanilla extract, and egg until very soft dough forms.
  4. Shape dough into 1 1/2-inch balls.
  5. On ungreased cookie sheets, place balls 2 inches apart.
  6. Using thumb or handle of a wooden spoon, make an indentation in center of each cookie.
  7. Bake 8 to 10 minutes or until edges are light golden brown.
  8. Cool 2 minutes, remove from cookie sheets to cooling racks.
  9. In a small microwavable bowl, microwave caramels and milk uncovered on High 1 minute to 1 minute 30 seconds, stirring once, until caramels are melted.
  10. Spoon 1/2 teaspoon caramel into the indentation in each cookie.
  11. Cool 15 minutes.
  12. In another small microwavable bowl, microwave chocolate chips and coconut oil uncovered on high 1 minute to 1 minute 30 seconds or until chips can be stirred smooth.
  13. Drizzle chocolate over cookies.
  14. Let stand about 30 minutes or until chocolate is set.

Nutrition Information

Serving 1g Calories 65kcal (3%) Carbohydrates 7g (2%) Protein 1g (2%) Fat 4g (6%) Saturated Fat 2g (10%) Polyunsaturated Fat 2g (12%) Cholesterol 13mg (4%) Sodium 38mg (2%) Sugar 5g (10%)

Nutrition Facts

Serving: 36 cookies

Amount Per Serving

Calories 65

% Daily Value*

Serving 1g
Calories 65kcal 3%
Carbohydrates 7g 2%
Protein 1g 2%
Fat 4g 6%
Saturated Fat 2g 10%
Polyunsaturated Fat 2g 12%
Cholesterol 13mg 4%
Sodium 38mg 2%
Sugar 5g 10%

* Percent Daily Values are based on a 2,000 calorie diet.