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Caramel Nut Crumb Bars
Caramel Nut Crumb Bars are the ultimate sweet treat with a chewy oat base, rich caramel layer, and crunchy pecans and walnuts throughout.
Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins
Servings:
16
Servings
Calories:
341 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup quick oats
- 1 cup brown sugar , packed
- 1 cup flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 3/4 cup butter melted, unsalted
- 14 ounces caramel candies chewy
- 1/3 cup milk whole
- 3/4 cup walnuts , roughly chopped
- 3/4 cup pecans , roughly chopped
Instructions
- Preheat the oven to 350 degrees and spray a 9x13 baking pan with baking spray.
- In a large mixing bowl stir together oats, brown sugar, flour, baking soda, and salt until well mixed.
- Add in melted butter and stir until combined.
- Add half the mixture to the baking pan and bake for 10 minutes.
- Melt caramels and milk in a microwave-safe bowl at 50% power in 30-second increments until smooth and creamy.
- Add walnuts and pecans to the baking pan evenly.
- Pour caramel over the nuts and sprinkle the remaining crumb mixture over the top.
- Bake for 10 minutes.
- Cool completely before slicing.
Cup of Yum
Nutrition Information
Calories
341kcal
(17%)
Carbohydrates
44g
(15%)
Protein
4g
(8%)
Fat
18g
(28%)
Saturated Fat
7g
(35%)
Cholesterol
25mg
(8%)
Sodium
139mg
(6%)
Potassium
150mg
(3%)
Fiber
1g
(4%)
Sugar
30g
(60%)
Vitamin A
285IU
(6%)
Vitamin C
1mg
(1%)
Calcium
66mg
(7%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16 Servings
Amount Per Serving
Calories 341
% Daily Value*
| Calories | 341kcal | 17% |
| Carbohydrates | 44g | 15% |
| Protein | 4g | 8% |
| Fat | 18g | 28% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 25mg | 8% |
| Sodium | 139mg | 6% |
| Potassium | 150mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 30g | 60% |
| Vitamin A | 285IU | 6% |
| Vitamin C | 1mg | 1% |
| Calcium | 66mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.