5 from 8 votes
Caramel Pretzel Dessert Nachos
Enjoy something delicious and satisfying with this easy-to-make recipe.
Course:
Dessert, Baked Goods
Ingredients
- 1 oz pretzels approximately 8, bag of slims
- 1 cup mini marshmallows approximately, or marshmallow cream
- Candy for topping such as chocolate chips or chopped up candy bars
- caramel chocolate or other sauces for topping
Instructions
- Preheat oven to 375 degrees F. Spread pretzel thins over baking sheet. Sprinkle with marshmallows (or drizzle on marshmallow cream), followed by chocolate candies. Bake for approximately 10 minutes or until marshmallows reach your desired level of browning. Remove from oven and drizzle with caramel and chocolate sauces. Serve immediately.
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