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Caramelized Onion & Gorgonzola Pizza

An unexpected combination of sweet onions and salty Gorgonzola cheese that is sure to please your taste buds!

Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Servings: 2
Calories: 192 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 1 teaspoon butter or coconut oil
  • 1 large yellow onion , thinly sliced
  • 1/2 cup gorgonzola crumbles
  • 1 cauliflower pizza crust
  • fresh thyme or rosemary , as desired

Instructions

    Cup of Yum
  1. Directions:
  2. Preheat your oven to 400F and prepare the cauliflower pizza crust using the recipe here. While the crust is baking, melt the butter or coconut oil in a skillet over medium heat and start to sauté the sliced onion.
  3. After about 20 minutes of occasional stirring, your onions should be soft and golden in color. (If the onions start to stick to the pan, use a splash of water to keep things moving.)
  4. This is about the time your pizza crust should be ready, so pull it out of the oven, and arrange the caramelized onions, Gorgonzola, and a sprinkling of fresh thyme or rosemary on top. Return to the oven to bake for 8-10 minutes, or until the cheese has melted.
  5. Slice and serve warm!

Nutrition Information

Calories 192kcal (10%) Carbohydrates 25g (8%) Protein 12g (24%) Fat 14g (22%) Saturated Fat 8g (40%) Monounsaturated Fat 3g Cholesterol 25mg (8%) Sodium 479mg (20%) Potassium 484mg (14%) Fiber 8g (32%) Sugar 5g (10%) Vitamin A 750IU (15%) Vitamin C 3.3mg (4%) Calcium 590mg (59%) Iron 3.1mg (17%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 192

% Daily Value*

Calories 192kcal 10%
Carbohydrates 25g 8%
Protein 12g 24%
Fat 14g 22%
Saturated Fat 8g 40%
Monounsaturated Fat 3g 15%
Cholesterol 25mg 8%
Sodium 479mg 20%
Potassium 484mg 10%
Fiber 8g 32%
Sugar 5g 10%
Vitamin A 750IU 15%
Vitamin C 3.3mg 4%
Calcium 590mg 59%
Iron 3.1mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.