Caribbean Rum Punch Cocktail
This fresh and fruity rum punch recipe is made with three types of fruit juice and coconut rum. Perfect for entertaining!
Ingredients
- 2 cups pineapple juice
- 2 cups orange juice
- 1 lime (juiced)
- ½ cup grenadine
- ½ cup rum light
- ½ cup rum coconut flavored
Instructions
- Place all ingredients in a large pitcher and stir. Serve over crushed ice.
Nutrition Information
Nutrition Facts
Serving: 12 Serving
Amount Per Serving
Calories 100
% Daily Value*
| Serving | 8ounces | |
| Calories | 100kcal | 5% |
| Carbohydrates | 19g | 6% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 5mg | 0% |
| Potassium | 143mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 14g | 28% |
| Vitamin A | 83IU | 2% |
| Vitamin C | 26mg | 29% |
| Calcium | 12mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.