0 from 0 votes
Carne Asada Marinade
Made with just a few simple ingredients, this authentic carne asada marinade is made with soy sauce, citrus juices, and warm spices like cumin and cloves. Enjoy carne asada over rice or in warm tortillas.
Prep Time
10 mins
Cook Time
1 hr
Total Time
1 hr 10 mins
Servings: 6
Calories: 333 kcal
Course:
Main Course
Cuisine:
South American , American , Mexican
Ingredients
- 1 orange (juiced)
- 1 lime (juiced)
- 3 cloves garlic (minced)
- 2 tablespoons soy sauce
- ¼ cup extra virgin olive oil
- 1 tablespoon apple cider vinegar
- 1 teaspoon cumin
- 1 teaspoon salt
- ½ teaspoon pepper
- ½ teaspoon ground cloves
- 2 pounds skirt steak
Instructions
- Whisk together all ingredients and pour over skirt steak placed in a large baking dish. Cover and marinade for 4 hours or overnight.
- To cook, preheat grill on high heat. Grill steak 3-4 minutes per side for medium-rare. Let rest 10 minutes before serving.
Cup of Yum
Notes
- This recipe is made for 2 pounds of skirt steak.
Nutrition Information
Serving
6ounces
Calories
333kcal
(17%)
Carbohydrates
5g
(2%)
Protein
34g
(68%)
Fat
20g
(31%)
Saturated Fat
5g
(25%)
Cholesterol
95mg
(32%)
Sodium
824mg
(34%)
Potassium
517mg
(15%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
61IU
(1%)
Vitamin C
15mg
(17%)
Calcium
27mg
(3%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 333
% Daily Value*
| Serving | 6ounces | |
| Calories | 333kcal | 17% |
| Carbohydrates | 5g | 2% |
| Protein | 34g | 68% |
| Fat | 20g | 31% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 95mg | 32% |
| Sodium | 824mg | 34% |
| Potassium | 517mg | 11% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 61IU | 1% |
| Vitamin C | 15mg | 17% |
| Calcium | 27mg | 3% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.