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Carne Asada Tacos
Carne Asada Tacos are made with juicy marinated and grilled steak, guacamole, and topped with pico de gallo.
Prep Time
30 mins
Cook Time
30 mins
Additional Time
4 hrs
Total Time
4 hrs 42 mins
Servings: 6 servings
Calories: 646 kcal
Course:
Lunch
Cuisine:
Mexican
Ingredients
- 1 batch carne asada
- 1 batch guacamole, or sliced avocado
- 1 batch Pico de Gallo
- 12-16 corn tortillas warmed
- Queso fresco and cilantro
Instructions
- Marinate and grill the flank steak according to recipe instructions.
- Prep the guacamole and pico de gallo while the steak is grilling and resting.
- Once the steak has rested, slice or dice it into bite sized pieces.
- To assemble, warm the tortillas and spread on some of the guacamole. Top with the carne asada, pico de gallo, crumbled queso fresco and cilantro.
Cup of Yum
Nutrition Information
Calories
646kcal
(32%)
Carbohydrates
17g
(6%)
Protein
46g
(92%)
Fat
30g
(46%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
20g
Cholesterol
119mg
(40%)
Sodium
480mg
(20%)
Fiber
7g
(28%)
Sugar
6g
(12%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 646
% Daily Value*
| Calories | 646kcal | 32% |
| Carbohydrates | 17g | 6% |
| Protein | 46g | 92% |
| Fat | 30g | 46% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 20g | 118% |
| Cholesterol | 119mg | 40% |
| Sodium | 480mg | 20% |
| Fiber | 7g | 28% |
| Sugar | 6g | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.