
0 from 6 votes
Carrot Cake Protein Bites
These Protein Bites are a simple solution for the afternoon slump. Filled with healthy fats, whole grains and then topped off with whey protein, you and your kids will LOVE this snacking recipe.
Prep Time
15 mins
Total Time
15 mins
Servings: 30 protein bites
Calories: 92 kcal
Course:
Snacks
Cuisine:
American
Ingredients
- 1 cup natural peanut butter
- 1/2 cup whey protein
- 1 cup rolled oats
- 1/2 cup unsweetened coconut
- 2 tablespoons ground flax seeds
- 1/3 cup maple syrup
- 1/2 teaspoon vanilla
- 1 teaspoon cinnamon
- 1/2 cup carrot finely chopped
- pinch salt
Instructions
- Chop up carrot into very small pieces. Add all ingredients into the bowl of a stand mixer.
- Mix together until well incorporated. Scrape the sides and mix again briefly. Using a cookie scoop, portion out into 30 small bites. As the mixture sits, the whey protein will soak up any extra moisture making them sticky.
- Optional step: roll between your palms to smooth the sides. (If they seem too sticky to roll, refrigerate for 30 minutes and then roll between palms to smooth.) Store in airtight container in the fridge for up to 7 days.
Cup of Yum
Notes
- The listed nutritional information is correct.
- If you'd like to freeze, be sure to omit the carrots.
Nutrition Information
Calories
92kcal
(5%)
Carbohydrates
7g
(2%)
Protein
4g
(8%)
Fat
6g
(9%)
Saturated Fat
2g
(10%)
Cholesterol
3mg
(1%)
Sodium
45mg
(2%)
Potassium
99mg
(3%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
361IU
(7%)
Vitamin C
1mg
(1%)
Calcium
18mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 30protein bites
Amount Per Serving
Calories 92
% Daily Value*
Calories | 92kcal | 5% |
Carbohydrates | 7g | 2% |
Protein | 4g | 8% |
Fat | 6g | 9% |
Saturated Fat | 2g | 10% |
Cholesterol | 3mg | 1% |
Sodium | 45mg | 2% |
Potassium | 99mg | 2% |
Fiber | 1g | 4% |
Sugar | 3g | 6% |
Vitamin A | 361IU | 7% |
Vitamin C | 1mg | 1% |
Calcium | 18mg | 2% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.