4.9 from 24 votes
Chai Spice Mix Powder Recipe
Chai Spice Blend to prepare Indian Masala Chai Tea or chai spiced dessert treats. Make it and store in an airtight container, see storage suggestions in the post. For a high-quality spice blend use premium organic whole spices and grind to a powder (+refer to post on how to bring out the spice aroma). For a quick and easy budget chai spice mix, simply use a powdered version of each spice and mix it together.
Prep Time
3 mins
Total Time
3 mins
Servings:
2
Tablespoons
Calories:
19 kcal
Course:
Condiments
Cuisine:
Indian
Ingredients
- 1 Tablespoon ground cinnamon powder
- 1 Teaspoon clove ground
- 1 Teaspoon ginger dry powder, fresh
- ½ Teaspoon green cardamom ground
- ¼ Teaspoon black pepper powder, ground
- ¼ Teaspoon nutmeg powder
Instructions
- Mix all the ingredients together and store in an airtight spice container. (see post for proper storing suggestions)
Cup of Yum
Notes
- This Chai spice mix recipe is for a small quantity. You can double the recipe to make more and to keep.
- For the best spice blend experience, grind fresh and use directly. The longer spices sit our the more they lose their aroma.
Nutrition Information
Calories
19kcal
(1%)
Carbohydrates
5g
(2%)
Sodium
3mg
(0%)
Fiber
2g
(8%)
Calcium
46mg
(5%)
Iron
0.6mg
(3%)
Nutrition Facts
Serving: 2 Tablespoons
Amount Per Serving
Calories 19
% Daily Value*
| Calories | 19kcal | 1% |
| Carbohydrates | 5g | 2% |
| Sodium | 3mg | 0% |
| Fiber | 2g | 8% |
| Calcium | 46mg | 5% |
| Iron | 0.6mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.