5.0 from 9 votes
Charcuterie Wreath
This charcuterie wreath is an easy, no-cook appetizer.
Prep Time
25 mins
Total Time
25 mins
Servings: 20 servings
Calories: 120 kcal
Course:
Appetizer
Cuisine:
Italian , American
Ingredients
- 10 ounces grape tomatoes
- 8 ounces small mozzarella balls ciliegine
- 8 ounces Pepperoncini peppers drained and quartered
- 7 ounces marinated artichokes drained and quartered
- 6 ounces medium black olives pitted
- 5 ounces Castelvetrano olives pitted
- 5 ounces salami halved
- 4 ounces prosciutto sliced into 1-inch strips
- 1 Large bunch fresh basil leaves
- 1 bunch fresh rosemary for garnish
Instructions
- Gather all of the ingredients to make the wreath.
- Grab a skewer and add 4-5 different ingredients to it. Don't worry about trying to make each skewer the same. Adding the ingredients in different combinations will make for a more visually appealing wreath.
- Place one layer of skewers in a circular shape on your serving plate or board.
- Repeat with skewers and ingredients to create another layer.
- Continue to create layers until you run out of ingredients.
- Cut rosemary into small sprigs and place them randomly throughout the wreath.
- Serve immediately.
Cup of Yum
Notes
- This recipe is really flexible! Check out the substitution ideas given above the recipe for more ideas.
- Nutrition values are estimates.
Nutrition Information
Serving
1serving
Calories
120kcal
(6%)
Carbohydrates
2g
(1%)
Protein
5g
(10%)
Fat
10g
(15%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
0.01g
Cholesterol
13mg
(4%)
Sodium
489mg
(20%)
Potassium
107mg
(3%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
319IU
(6%)
Vitamin C
13mg
(14%)
Calcium
55mg
(6%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 20servings
Amount Per Serving
Calories 120
% Daily Value*
| Serving | 1serving | |
| Calories | 120kcal | 6% |
| Carbohydrates | 2g | 1% |
| Protein | 5g | 10% |
| Fat | 10g | 15% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 13mg | 4% |
| Sodium | 489mg | 20% |
| Potassium | 107mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 319IU | 6% |
| Vitamin C | 13mg | 14% |
| Calcium | 55mg | 6% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.