4.5 from 12 votes
Cheese Bread
This fast and easy cheese bread is a no yeast quick bread that is perfect to bake up as an accompaniment for soups, chilis and stews.
Prep Time
15 mins
Cook Time
45 mins
Servings:
1
loaf
Calories:
2335 kcal
Course:
Baked Goods
Cuisine:
American
Ingredients
- 2 cups all-purpose flour
- 3 teaspoons baking powder
- 2 tablespoons green onions minced
- 2 tablespoons sugar
- 1/4 teaspoon onion powder
- 1/2 teaspoon garlic powder optional
- 1 teaspoon salt
- 1 cup milk
- 1 large egg
- 1/4 cup butter cooled, melted, salted
- 1 1/2 cups cheddar cheese grated, aged
Instructions
- Preheat your oven to 350 °F. Grease a standard loaf pan and set aside.
- In a large bowl, whisk together the flour, baking powder, onions, sugar, onion powder, garlic powder, and salt.
- Whisk together the milk, egg and butter until completely combined.
- Stir into the dry mixture until just combined, then add in the cheese.
- Turn out the batter into the prepared pan.
- Bake for 45-55 minutes until a toothpick or cake tester inserted comes out clean. Remove from the pan and place on a baking rack to cool slightly. This is best served warm.
Cup of Yum
Notes
- You can sub in whatever type of cheese you like in this!
Nutrition Information
Calories
2335kcal
(117%)
Carbohydrates
237g
(79%)
Protein
83g
(166%)
Fat
117g
(180%)
Saturated Fat
71g
(355%)
Trans Fat
2g
(100%)
Cholesterol
510mg
(170%)
Sodium
3978mg
(166%)
Potassium
2107mg
(45%)
Fiber
8g
(32%)
Sugar
38g
(76%)
Vitamin A
3901IU
(78%)
Vitamin C
2mg
(2%)
Calcium
2110mg
(211%)
Iron
15mg
(83%)
Nutrition Facts
Serving: 1 loaf
Amount Per Serving
Calories 2335
% Daily Value*
| Calories | 2335kcal | 117% |
| Carbohydrates | 237g | 79% |
| Protein | 83g | 166% |
| Fat | 117g | 180% |
| Saturated Fat | 71g | 355% |
| Trans Fat | 2g | 100% |
| Cholesterol | 510mg | 170% |
| Sodium | 3978mg | 166% |
| Potassium | 2107mg | 45% |
| Fiber | 8g | 32% |
| Sugar | 38g | 76% |
| Vitamin A | 3901IU | 78% |
| Vitamin C | 2mg | 2% |
| Calcium | 2110mg | 211% |
| Iron | 15mg | 83% |
* Percent Daily Values are based on a 2,000 calorie diet.