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5.0 from 18 votes

Cheese Breadsticks (Grocery Store Bakery Copycat)

These baked Cheese Breadsticks are similar to the ones you'll find in grocery store bakery departments. They feature soft and light bread dough studded with cheddar cheese.

Prep Time
20 mins
Cook Time
20 mins
Additional Time
1 hr
Total Time
1 hr 35 mins
Servings: 8
Calories: 51 kcal
Course: Appetizer , Snacks
Cuisine: American , Canadian

Ingredients

  • 1 batch Bakery-Style Hot Dog Buns dough
  • 100 g grated/shredded cheddar cheese
  • water in spray bottle for spritzing the dough

Instructions

For visual step-by-step instructions, refer to body of the post.
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  1. Make a batch of Bakery-Style Hot Dog Buns dough.
  2. Once risen, divide the dough into 8 equal pieces, about 80g each.
  3. Roll a piece of dough into a log about 10" in length.
  4. Place the dough onto a baking sheet lined with parchment paper.
  5. Repeat with the remainder.
  6. Using a spray bottle filled with clean water, lightly spray the tops of the dough with water.
  7. Sprinkle the grated/shredded cheddar cheese over top of the dough.
  8. Bake at 375°F/191°C for 14-15 minutes, until cheese is melted and crisp.
  9. If the breadsticks are not golden enough, increase to 400°F/204°C for 1-2 minutes.

Nutrition Information

Calories 51kcal (3%) Carbohydrates 1g (0%) Protein 3g (6%) Fat 4g (6%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Cholesterol 13mg (4%) Sodium 83mg (3%) Potassium 10mg (0%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 125IU (3%) Calcium 88mg (9%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 51

% Daily Value*

Calories 51kcal 3%
Carbohydrates 1g 0%
Protein 3g 6%
Fat 4g 6%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Cholesterol 13mg 4%
Sodium 83mg 3%
Potassium 10mg 0%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 125IU 3%
Calcium 88mg 9%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.