4.8 from 465 votes
Cheeseburger Sliders
Cheeseburger Sliders come together so easily. Packed with rich, beefy flavor and cheese, these little burgers will disappear quicker than it took you to make them.
Prep Time
15 mins
Cook Time
15 mins
Total Time
25 mins
Servings: 4 servings
Calories: 365 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 1 lb lean ground beef (93% or leaner)
- 1 tsp Worcestershire sauce
- 1/2 tsp salt
- 1/2 tsp ground black pepper
- 8 slider buns
- 2 lices cheddar cheese cut into quarters
Instructions
- In a medium bowl, combine Ground Beef with Worcestershire sauce, salt and pepper.
- Break beef into 8 equal-sized pieces and form them into 1/2 inch thick patties.
- Place patties on the grill and cook for about 5 minutes on each side or to 160°F when a thermometer is placed in the center of the patty. During the last minute of grilling, top off each patty with cheddar cheese for easy melting.
- Serve on your favorite slider buns. If you like, toast the buns right on the grill for a minute or so while you are finishing off the patties.
Cup of Yum
Nutrition Information
Calories
365kcal
(18%)
Carbohydrates
33g
(11%)
Protein
32g
(64%)
Fat
11g
(17%)
Saturated Fat
4g
(20%)
Cholesterol
77mg
(26%)
Sodium
463mg
(19%)
Potassium
417mg
(12%)
Fiber
3g
(12%)
Sugar
5g
(10%)
Vitamin A
84IU
(2%)
Calcium
131mg
(13%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 365
% Daily Value*
| Calories | 365kcal | 18% |
| Carbohydrates | 33g | 11% |
| Protein | 32g | 64% |
| Fat | 11g | 17% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 77mg | 26% |
| Sodium | 463mg | 19% |
| Potassium | 417mg | 9% |
| Fiber | 3g | 12% |
| Sugar | 5g | 10% |
| Vitamin A | 84IU | 2% |
| Calcium | 131mg | 13% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.