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Cheeseburger Sliders on Hawaiian Rolls
These tasty Cheeseburger Sliders are perfect for a quick and easy meal. With juicy beef, melty cheese, and all your favorite toppings, you won't be able to resist these delicious mini burgers.
Prep Time
15 mins
Cook Time
15 mins
Total Time
40 mins
Servings: 6
Calories: 522 kcal
Course:
Main Course , Appetizer , Snacks , Lunch
Cuisine:
American
Ingredients
- 1 lb ground beef or turkey
- 1 teaspoon vegetable oil
- 12 hawaiian rolls
- 1 tablespoon garlic powder
- 1 onion chopped
- 2 teaspoon salt
- 2 teaspoon black pepper
- 4 tablespoon butter melted
- 1 teaspoon sesame seeds
- 6-12 lices cheddar cheese
Instructions
- Heat a skillet over medium heat and add the vegetable oil. Once heated, add the ground beef and chopped onion.
- Break apart the beef with a wooden or silicone spatula. Season with salt, pepper, and garlic powder. Mix everything together in the pan, and cook until the beef is browned.
- Drain the grease from the beef and set aside.
- Preheat the oven to 350 degrees F and butter/grease the bottom of a baking sheet.
- Without separating the individual buns, cut the buns in half horizontally to create two sheets: top buns and bottom buns.
- Spoon the ground beef onto the bottom buns and spread it in an even layer. Add a slice of cheese to each burger, overlapping the slices for extra cheesiness.
- Place the top buns over the cheese. Melt the butter in a microwave-safe bowl and spread it over the tops of the buns. Sprinkle with sesame seeds.
- Bake for 10-12 minutes in preheated oven, or until the buns are golden brown.
- Remove and allow to sit a few minutes before serving!
Cup of Yum
Nutrition Information
Serving
2sliders
Calories
522kcal
(26%)
Carbohydrates
33g
(11%)
Protein
24g
(48%)
Fat
33g
(51%)
Saturated Fat
16g
(80%)
Polyunsaturated Fat
1g
Monounsaturated Fat
10g
Trans Fat
1g
Cholesterol
110mg
(37%)
Sodium
1167mg
(49%)
Potassium
273mg
(8%)
Fiber
1g
(4%)
Sugar
9g
(18%)
Vitamin A
408IU
(8%)
Vitamin C
1mg
(1%)
Calcium
148mg
(15%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 522
% Daily Value*
| Serving | 2sliders | |
| Calories | 522kcal | 26% |
| Carbohydrates | 33g | 11% |
| Protein | 24g | 48% |
| Fat | 33g | 51% |
| Saturated Fat | 16g | 80% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 10g | 50% |
| Trans Fat | 1g | 50% |
| Cholesterol | 110mg | 37% |
| Sodium | 1167mg | 49% |
| Potassium | 273mg | 6% |
| Fiber | 1g | 4% |
| Sugar | 9g | 18% |
| Vitamin A | 408IU | 8% |
| Vitamin C | 1mg | 1% |
| Calcium | 148mg | 15% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.