5.0 from 18 votes
Cheesecake Stuffed Strawberries
These eye-catching Cheesecake-Stuffed Strawberries offer the same delicious flavor as regular strawberry cheesecake—in bite-sized form!
Prep Time
20 mins
Additional Time
2 hrs
Total Time
20 mins
Servings: 10 Strawberries
Calories: 30 kcal
Cuisine:
American
Ingredients
- 1/4 cup cream cheese softened to room temperature (dairy-free works, too)
- 6 teaspoons powdered erythritol or powdered sugar (but it will change the nutrition)
- 2 tablespoons 2% Greek yogurt or dairy-free yogurt
- 1/4 teaspoon vanilla extract
- 10 large strawberries
- 10 blueberries
Instructions
- Using an electric hand mixer, beat the cream cheese and powdered erythritol in a medium bowl. Add in the Greek yogurt and vanilla, and beat again until combined, scraping the sides as necessary.
- Slice the leafy tops off each strawberry, and use a small paring knife to cut a small hole in the top center of each strawberry. Then scoop out the insides with a melon baller.
- Fill a piping bag (or a plastic storage bag with the corner tip cut off) with the cheesecake mixture, and pipe the filling into each strawberry.
- Top each strawberry with a blueberry. Cover and refrigerate for 2 hours.
Cup of Yum
Nutrition Information
Calories
30kcal
(2%)
Carbohydrates
1.8g
(1%)
Protein
0.7g
(1%)
Fat
1.8g
(3%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.4g
Cholesterol
5.6mg
(2%)
Sodium
16mg
(1%)
Potassium
37.7mg
(1%)
Fiber
0.5g
(2%)
Sugar
1.3g
(3%)
Vitamin A
90IU
(2%)
Vitamin C
14.5mg
(16%)
Calcium
12mg
(1%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 10Strawberries
Amount Per Serving
Calories 30
% Daily Value*
| Calories | 30kcal | 2% |
| Carbohydrates | 1.8g | 1% |
| Protein | 0.7g | 1% |
| Fat | 1.8g | 3% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.4g | 2% |
| Cholesterol | 5.6mg | 2% |
| Sodium | 16mg | 1% |
| Potassium | 37.7mg | 1% |
| Fiber | 0.5g | 2% |
| Sugar | 1.3g | 3% |
| Vitamin A | 90IU | 2% |
| Vitamin C | 14.5mg | 16% |
| Calcium | 12mg | 1% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.