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5.0 from 39 votes

Cheesy Breakfast Casserole Recipe

This easy savory cheesy breakfast casserole is perfect for any morning or special holiday occasion. It is perfect for making ahead!

Prep Time
5 mins
Cook Time
5 mins
Total Time
45 mins
Servings: 8
Calories: 517 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 30 oz hashbrown potatoes thawed
  • 1 lb Bacon cooked and crumbled
  • 1 1/2 cups cheddar cheese shredded, divided
  • 1 tsp salt
  • 8 large eggs
  • 2 cups milk
  • paprika

Instructions

    Cup of Yum
  1. Preheat oven to 350.
  2. Combine hash browns, bacon, 1 cup cheese and salt in a large bowl. Mix well.
  3. Pour into a greased 9x13 dish.
  4. In another bowl, beat eggs, milk and paprika. Pour over hash brown mixture. Sprinkle with paprika and remaining cheese.
  5. Bake for 40 - 45 minutes. Serve warm and ENJOY!

Nutrition Information

Calories 517kcal (26%) Carbohydrates 23g (8%) Protein 22g (44%) Fat 36g (55%) Saturated Fat 14g (70%) Cholesterol 251mg (84%) Sodium 918mg (38%) Potassium 585mg (17%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 600IU (12%) Vitamin C 8.7mg (10%) Calcium 263mg (26%) Iron 2.3mg (13%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 517

% Daily Value*

Calories 517kcal 26%
Carbohydrates 23g 8%
Protein 22g 44%
Fat 36g 55%
Saturated Fat 14g 70%
Cholesterol 251mg 84%
Sodium 918mg 38%
Potassium 585mg 12%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 600IU 12%
Vitamin C 8.7mg 10%
Calcium 263mg 26%
Iron 2.3mg 13%

* Percent Daily Values are based on a 2,000 calorie diet.