0 from 12 votes
Cheesy Buffalo Chicken Fries
These tasty cheesy Buffalo Chicken Fries will be a welcome snack for your family and friends. It's even on the healthier side, enjoy!
Prep Time
5 mins
Cook Time
5 mins
Total Time
30 mins
Servings: 4 servings
Calories: 848 kcal
Course:
Side Dish , Appetizer , Snacks , Dinner
Cuisine:
American
Ingredients
- 32 oz crinkle cut low fat fries such as Alexia 98% Fat Free Smart Classics (1 bag)
- 2 tablespoons butter
- 1/2-3/4 cup hot sauce
- 2 cups rotisserie chicken diced
- 1 cup Provolone cheese grated or just use a few slices
- 3/4 cup Blue cheese crumbles
- cilantro for garnish
Instructions
- Preheat oven to 450 degrees. Place fries onto a baking sheet and cook according to package directions.
- While fries are baking, melt butter in a large skillet over medium heat. Stir in hot sauce. Toss chicken in mixture to coat and heat through. Turn down to low to keep warm.
- Once fries are crispy and finished baking, Sprinkle with provolone, chicken pieces, and blue cheese crumbles.
- Cook 2-3 minutes or until cheese is melted. Top with cilantro and more hot sauce. Serve immediately.
Cup of Yum
Nutrition Information
Calories
848kcal
(42%)
Carbohydrates
70g
(23%)
Protein
20g
(40%)
Fat
56g
(86%)
Saturated Fat
24g
(120%)
Cholesterol
57mg
(19%)
Sodium
2596mg
(108%)
Potassium
1129mg
(32%)
Fiber
10g
(40%)
Sugar
1g
(2%)
Vitamin A
707IU
(14%)
Vitamin C
37mg
(41%)
Calcium
404mg
(40%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 848
% Daily Value*
| Calories | 848kcal | 42% |
| Carbohydrates | 70g | 23% |
| Protein | 20g | 40% |
| Fat | 56g | 86% |
| Saturated Fat | 24g | 120% |
| Cholesterol | 57mg | 19% |
| Sodium | 2596mg | 108% |
| Potassium | 1129mg | 24% |
| Fiber | 10g | 40% |
| Sugar | 1g | 2% |
| Vitamin A | 707IU | 14% |
| Vitamin C | 37mg | 41% |
| Calcium | 404mg | 40% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.