Servings
Font
Back
0 from 0 votes

CHEESY CHICKEN AND RICE CASSEROLE

This Cheesy Chicken and Rice Casserole is a comforting, one-pan meal packed with tender chicken, creamy rice, and melted cheese. Perfect for busy weeknights, this easy recipe is a family favorite that’s rich, hearty, and loaded with flavor!

Prep Time
10 mins
Cook Time
10 mins
Servings: 6 people
Calories: 320 kcal
Course: Dinner
Cuisine: American

Ingredients

  • 2 cups cooked chicken shredded
  • 1 cup long-grain white rice uncooked
  • 2 cups chicken broth
  • 1 cup milk
  • 1 can 10.5 oz cream of chicken soup
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon salt
  • ½ teaspoon black pepper
  • 1 ½ cups shredded cheddar cheese divided
  • ½ teaspoon paprika
  • ¼ cup chopped parsley optional

Instructions

    Cup of Yum
  1. Step 1: Preheat Oven – Preheat oven to 375°F (190°C) and grease a 9x13-inch baking dish.
  2. Step 2: Mix Ingredients – In a large bowl, combine rice, chicken broth, milk, cream of chicken soup, and seasonings. Stir in 1 cup of shredded cheese.
  3. Step 3: Assemble Casserole – Spread shredded chicken evenly in the baking dish, then pour the rice mixture over the top.
  4. Step 4: Bake – Cover with foil and bake for 30 minutes. Remove foil, sprinkle remaining cheese and paprika on top, then bake uncovered for another 10 minutes until cheese is melted.
  5. Step 5: Serve – Let cool slightly, garnish with parsley, and serve warm.

Notes

  • Make Ahead: Assemble the casserole a day in advance and refrigerate before baking.
  • Customizing the Flavor: Add cooked bacon, broccoli, or mushrooms for extra flavor.
  • Serving Suggestions: Pair with a fresh salad or steamed veggies for a complete meal.
  • Allergy-Friendly Options: Use dairy-free cheese and a non-dairy milk alternative if needed.
  • Storage Tips: Store leftovers in an airtight container in the fridge for up to 3 days or freeze for up to 2 months.

Nutrition Information

Calories 320kcal (16%) Carbohydrates 35g (12%) Protein 22g (44%) Fat 10g (15%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 320

% Daily Value*

Calories 320kcal 16%
Carbohydrates 35g 12%
Protein 22g 44%
Fat 10g 15%

* Percent Daily Values are based on a 2,000 calorie diet.