0 from 30 votes
Cheesy Chicken Ranch Roll Ups
Satisfy your cravings with this delicious and easy ranch chicken rollups recipe. Perfect for a quick weeknight dinner or as an appetizer for your next party.
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 8
Calories: 165 kcal
Course:
Side Dish , Main Course , Appetizer , Snacks
Cuisine:
American
Ingredients
- 2 cups shredded, cooked chicken
- 1/2 cup ranch dressing
- 3/4 cup Italian cheese, shredded
- 1 can (8 oz.) crescent rolls
Instructions
- Preheat oven to 400 degrees. Grease a 9 inch round pan.
- In a bowl, combine the chicken, ranch dressing, and cheese.
- Unroll crescent dough sheet and spread chicken mixture evenly on top.
- Starting with the long side, roll up dough. Pinch seam to seal tightly.
- Using a sharp knife, cut roll into 8 equal slices. Place slices into greased pan.
- Place pan into oven and bake 18-20 minutes.
- Once baked through, remove from oven and allow to cool a few minutes before serving. Serve with additional Ranch dressing if desired.
Cup of Yum
Nutrition Information
Calories
165kcal
(8%)
Carbohydrates
1g
(0%)
Protein
12g
(24%)
Fat
13g
(20%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
5g
Monounsaturated Fat
3g
Cholesterol
33mg
(11%)
Sodium
211mg
(9%)
Potassium
89mg
(3%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
20IU
(0%)
Vitamin C
1mg
(1%)
Calcium
30mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 165
% Daily Value*
| Calories | 165kcal | 8% |
| Carbohydrates | 1g | 0% |
| Protein | 12g | 24% |
| Fat | 13g | 20% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 5g | 29% |
| Monounsaturated Fat | 3g | 15% |
| Cholesterol | 33mg | 11% |
| Sodium | 211mg | 9% |
| Potassium | 89mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 20IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 30mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.