4.0 from 9 votes
Cheesy Chili Dip
This Cheesy Chili Dip is incredibly easy and perfect for parties, cookouts or watching the game.
Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 6 to 8 servings
Calories: 360 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 8 ounces cream cheese at room temperature
- 15 ounce can chili with beans
- 8 ounces sharp cheddar cheese shredded
Instructions
- Preheat oven to 375 degrees F.
- In a 9-inch pie plate, spread the softened cream cheese into an even layer. Top with the chili, and then sprinkle the cheese on in an even layer.
- Bake until the cheese is melted and bubbling, about 15 minutes. Serve with Fritos scoops, or your favorite tortilla chips.
Cup of Yum
Notes
- Nutritional values are based on one serving
Nutrition Information
Calories
360kcal
(18%)
Carbohydrates
10g
(3%)
Protein
15g
(30%)
Fat
29g
(45%)
Saturated Fat
16g
(80%)
Cholesterol
93mg
(31%)
Sodium
726mg
(30%)
Potassium
347mg
(10%)
Fiber
3g
(12%)
Sugar
2g
(4%)
Vitamin A
1125IU
(23%)
Vitamin C
1.2mg
(1%)
Calcium
343mg
(34%)
Iron
2.8mg
(16%)
Nutrition Facts
Serving: 6to 8 servings
Amount Per Serving
Calories 360
% Daily Value*
| Calories | 360kcal | 18% |
| Carbohydrates | 10g | 3% |
| Protein | 15g | 30% |
| Fat | 29g | 45% |
| Saturated Fat | 16g | 80% |
| Cholesterol | 93mg | 31% |
| Sodium | 726mg | 30% |
| Potassium | 347mg | 7% |
| Fiber | 3g | 12% |
| Sugar | 2g | 4% |
| Vitamin A | 1125IU | 23% |
| Vitamin C | 1.2mg | 1% |
| Calcium | 343mg | 34% |
| Iron | 2.8mg | 16% |
* Percent Daily Values are based on a 2,000 calorie diet.