4.1 from 27 votes
Cheesy Garlic Bread
There's regular garlic bread, and then there's THIS Cheesy Garlic Bread! Soft on the inside, crispy on the edges, the perfect cheese/butter/garlic ratio.
Prep Time
5 mins
Cook Time
5 mins
Total Time
27 mins
Servings: 6 people
Calories: 437 kcal
Course:
Appetizer , Snacks
Cuisine:
American
Ingredients
- 14 ounces French bread or Italian, sliced in half horizontally
- ½ cup unsalted butter softened
- 6 cloves garlic finely chopped, or 1 ½ tablespoons minced garlic
- 2 tablespoons fresh parsley finely chopped
- ¼ teaspoon salt or to taste
- 1 ½ cups shredded Mozzarella cheese
- ½ cup Parmesan Cheese finely shredded
- ½ teaspoon dried parsley
Instructions
- Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper (baking paper), or foil. Arrange bread on baking sheet, cut-side up.
- In a small-sized bowl, combine together the butter, garlic, fresh parsley and salt. Mix ingredients together until well blended. Spoon the garlic butter mixture evenly over both bread halves right to the edges. Top with the cheeses and sprinkle with the dried parsley.
- Bake, uncovered, for 20 minutes, or until the cheese is melted and bubbly. Broil for about 2 minutes, or until the top is golden and crispy.
- Slice and serve warm.
Cup of Yum
Notes
- Tip: Use your cheesy garlic bread to make an extra lavish grilled cheese sandwich.
Nutrition Information
Calories
437kcal
(22%)
Carbohydrates
36g
(12%)
Protein
17g
(34%)
Fat
25g
(38%)
Saturated Fat
15g
(75%)
Polyunsaturated Fat
1g
Monounsaturated Fat
7g
Trans Fat
1g
Cholesterol
68mg
(23%)
Sodium
808mg
(34%)
Potassium
131mg
(4%)
Fiber
2g
(8%)
Sugar
3g
(6%)
Vitamin A
840IU
(17%)
Vitamin C
3mg
(3%)
Calcium
286mg
(29%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 437
% Daily Value*
| Calories | 437kcal | 22% |
| Carbohydrates | 36g | 12% |
| Protein | 17g | 34% |
| Fat | 25g | 38% |
| Saturated Fat | 15g | 75% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 1g | 50% |
| Cholesterol | 68mg | 23% |
| Sodium | 808mg | 34% |
| Potassium | 131mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 3g | 6% |
| Vitamin A | 840IU | 17% |
| Vitamin C | 3mg | 3% |
| Calcium | 286mg | 29% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.