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5.0 from 9 votes

Cheesy Garlic Pull-Apart Bread

Cheesy Garlic Pull-Apart Bread is layers of biscuits generously coated in garlic butter with layers of cheese in between each, baked to golden brown. It is a delicious appetizer or side dish that is perfect for sharing and enjoying warm out of the oven.

Prep Time
10 mins
Cook Time
1 hr
Total Time
1 hr 10 mins
Servings: 12 people
Calories: 233 kcal
Course: Side Dish , Appetizer

Ingredients

  • 1 can (8-count) buttermilk biscuits
  • ½ cup (1 stick / 113 g) unsalted butter, melted
  • 1 tablespoon garlic, minced
  • 1 tablespoon Parsley, chopped, plus extra for garnish
  • ½ teaspoon kosher salt
  • 1 cup (113 g) mozzarella cheese, shredded
  • ½ cup (56.5 g) sharp cheddar cheese, shredded

Instructions

    Cup of Yum
  1. Preheat oven to 350°F. Spray a 9x5-inch loaf pan with non-stick cooking spray. Set aside.
  2. In a small bowl, combine melted butter, minced garlic, chopped parsley, and kosher salt. Stir well and set aside.
  3. In a separate bowl, combine the mozzarella and sharp cheddar cheese. Set aside.
  4. Remove the biscuits from the can, separating each biscuit. Then, peel each biscuit into two layers, creating a total of 16 layers.
  5. Dip one layer of biscuit dough into the garlic butter, ensuring it's completely coated. Sprinkle about 1 tablespoon of the shredded cheese mixture on top. Repeat with the remaining layers, stacking them on top of one another as you go. (You should have two stacks of 8 layers each.)
  6. Carefully place the stacks horizontally in the prepared loaf pan, from one end to the other, ensuring a tight fit.
  7. Brush the top of the stacks with the remaining garlic butter and sprinkle with the remaining shredded cheese.
  8. Cover with aluminum foil and bake for 35 minutes. Then, remove the foil and bake for an additional 25 minutes, or until the bread is golden brown and cooked through.
  9. Once done, remove the bread from the oven and let it cool for a few minutes. Garnish with extra chopped parsley if desired. Serve warm.

Notes

  • If you don't have access to store-bought biscuits or prefer homemade, check out my from-scratch version of this recipe! Cheesy Garlic Pull-Apart Bread

Nutrition Information

Serving 1portion Calories 233kcal (12%)

Nutrition Facts

Serving: 12people

Amount Per Serving

Calories 233

% Daily Value*

Serving 1portion
Calories 233kcal 12%

* Percent Daily Values are based on a 2,000 calorie diet.

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