4.5 from 117 votes
													
												Cheesy Ham and Potato Casserole
Delicious Cheesy Ham and Mashed Potato Casserole is a great way to use up leftover spiral baked ham and mashed potatoes from a big holiday dinner! Creamy, rich, cheesy leftover ham casserole perfect for Easter ham leftovers!
Prep Time
														2 mins
													Cook Time
														2 mins
													Total Time
														37 mins
													
													Servings:  6 people
												
																																				
													Calories:  514 kcal
												
																								
																								
																								
													Course:  
																											Main Course 																									
																								
																								
																								
													Cuisine:  
																											American 																									
																							Ingredients
- 1 lb spiral ham cubed
 - 4 cups mashed potatoes
 - 1 cup sharp cheddar cheese shredded
 - 1 tbsp garlic powder
 - 1 tsp celtic sea salt
 - 1 tsp pepper fresh cracked
 - 4 tbsp butter diced
 - 2 tbsp chicken stock
 - ½ cup caramelized onions
 
Instructions
- Preheat oven to 350 degrees.
 - Grease a large casserole dish.
 - Add all ingredients to dish and mix well.
 - Bake for 35 minutes - until cheese is bubbly and melted. Cover with foil for first 20 minutes of cooktime, removing at the end to crisp up the top of the casserole.
 - Serve immediately.
 
																		Cup of Yum
																	
																Nutrition Information
																											
														Serving  
														1g
																																									
														Calories  
														514kcal
																													(26%)
																																									
														Carbohydrates  
														28g
																													(9%)
																																									
														Protein  
														29g
																													(58%)
																																									
														Fat  
														32g
																													(49%)
																																									
														Saturated Fat  
														15g
																													(75%)
																																									
														Polyunsaturated Fat  
														12g
																																									
														Trans Fat  
														2g
																																									
														Cholesterol  
														112mg
																													(37%)
																																									
														Sodium  
														1941mg
																													(81%)
																																									
														Fiber  
														3g
																													(12%)
																																									
														Sugar  
														4g
																													(8%)
																																							
												
																									Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 514
% Daily Value*
| Serving | 1g | |
| Calories | 514kcal | 26% | 
| Carbohydrates | 28g | 9% | 
| Protein | 29g | 58% | 
| Fat | 32g | 49% | 
| Saturated Fat | 15g | 75% | 
| Polyunsaturated Fat | 12g | 71% | 
| Trans Fat | 2g | 100% | 
| Cholesterol | 112mg | 37% | 
| Sodium | 1941mg | 81% | 
| Fiber | 3g | 12% | 
| Sugar | 4g | 8% | 
* Percent Daily Values are based on a 2,000 calorie diet.