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3.4 from 1,512 votes

Cheesy Hatch Green Chile Dip

Cheesy Hatch Green Chile Dip is an irresistible hot dip made with roasted Hatch chile peppers and lots of cheese!

Prep Time
10 mins
Cook Time
10 mins
Total Time
35 mins
Servings: 12
Calories: 285 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 1 cup chopped mild roasted Hatch chilies
  • 1/2 cup chopped roasted hot Hatch chiles
  • 1 cup mayonnaise
  • 1 cup sour cream
  • 2 cups shredded Monterey jack cheese
  • 1 cup shredded Mozzarella cheese
  • 1/2 cup Parmesan Cheese
  • 2 tsp Worcestershire sauce 
  • 3/4 tsp salt
  • 3/4 tsp fresh cracked black pepper
  • tortilla chips for serving

Instructions

    Cup of Yum
  1. set oven to 350F
  2. Put all the ingredients --- except the tortilla chips --- into a large mixing bowl. Mix well. Make sure all the elements are well combined.
  3. Spread the mixture into a casserole dish. Spread out so it is an even depth. If you like you can sprinkle a few more of the chopped chilies across the surface.
  4. Bake for about 25-30 minutes, or until bubbling all around and starting to brown on the surface. If it's not bubbling and starting to brown, cook it a little longer. Finish off for a few minutes on the top rack under the broiler to get more browning, if you like.
  5. Serve right away with tortilla chips or bread for dipping.

Notes

  • Be sure to check the post for more details and photos!

Nutrition Information

Calories 285kcal (14%) Carbohydrates 3g (1%) Protein 9g (18%) Fat 27g (42%) Saturated Fat 10g (50%) Trans Fat 1g Cholesterol 45mg (15%) Sodium 578mg (24%) Potassium 67mg (2%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 373IU (7%) Vitamin C 3mg (3%) Calcium 261mg (26%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 285

% Daily Value*

Calories 285kcal 14%
Carbohydrates 3g 1%
Protein 9g 18%
Fat 27g 42%
Saturated Fat 10g 50%
Trans Fat 1g 50%
Cholesterol 45mg 15%
Sodium 578mg 24%
Potassium 67mg 1%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 373IU 7%
Vitamin C 3mg 3%
Calcium 261mg 26%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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