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Cheesy Pierogi Casserole
The cheesiest pierogi casserole with golden melted cheese, crispy bacon and tender fluffy pierogi.
Prep Time
5 mins
Cook Time
5 mins
Total Time
35 mins
Servings: 8 servings
Calories: 589 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 400 grams Paradise Island Foods cheese curds
- 1.2 kilograms frozen pierogi any flavour will work and this equals 2 x 21 oz bags of frozen pierogi
- 1/2 cup vegetable or chicken broth
- 6 lices cooked bacon finely sliced*
- 3 medium green onion, finely sliced
Notes
- * if you don't have cooked bacon, simply cook bacon while pierogi are in oven cooking