5.0 from 3 votes
													
												Cheesy Potato Soup
This easy Cheesy Potato Soup is a comfort food favorite with tender potatoes in a cheesy creamy broth full of rich flavor! Try it tonight!
Prep Time
														15 mins
													Cook Time
														15 mins
													Total Time
														1 hr
													
													Servings:  6 Servings
												
																																				
													Calories:  683 kcal
												
																								
																								
																								
													Course:  
																											Dinner 																									
																								
																								
																								
													Cuisine:  
																											American 																									
																							Ingredients
- 6 lices Bacon , chopped
 - 1 yellow onion , diced
 - 6 Russet potatoes , peeled and cubed
 - 6 cups chicken broth
 - 1 cup heavy cream
 - 2 teaspoons kosher salt
 - 1 teaspoon paprika
 - 1 teaspoon onion powder
 - 1 teaspoon garlic powder
 - 1/2 teaspoon coarse ground black pepper
 - 12 ounces Velveeta cheese , cut into cubes
 - 1 cup sour cream
 - 1/2 cup green onions , thinly sliced
 
Instructions
- Add bacon to a large Dutch oven on medium heat.
 - Cook until red and chewy but a bit crispy then remove immediately before they overcook and set aside.
 - To the bacon fat add onion, stir and cook for 4-5 minutes until translucent.
 - Add in potatoes and chicken broth, stir well and bring to a simmer.
 - Simmer the soup, covered, on medium low for 20 minutes.
 - Add in the heavy cream, salt, paprika, onion powder, garlic powder and black pepper.
 - Stir well and simmer for 15 minutes.
 - Add the Velveeta, stir well until creamy.
 - Serve topped with sour cream, bacon crumbles and green onions.
 
																		Cup of Yum
																	
																Nutrition Information
																											
														Calories  
														683kcal
																													(34%)
																																									
														Carbohydrates  
														53g
																													(18%)
																																									
														Protein  
														24g
																													(48%)
																																									
														Fat  
														43g
																													(66%)
																																									
														Saturated Fat  
														22g
																													(110%)
																																									
														Polyunsaturated Fat  
														3g
																																									
														Monounsaturated Fat  
														12g
																																									
														Trans Fat  
														0.05g
																																									
														Cholesterol  
														120mg
																													(40%)
																																									
														Sodium  
														2821mg
																													(118%)
																																									
														Potassium  
														1352mg
																													(39%)
																																									
														Fiber  
														4g
																													(16%)
																																									
														Sugar  
														11g
																													(22%)
																																									
														Vitamin A  
														1647IU
																													(33%)
																																									
														Vitamin C  
														16mg
																													(18%)
																																									
														Calcium  
														443mg
																													(44%)
																																									
														Iron  
														3mg
																													(17%)
																																							
												
																									Nutrition Facts
Serving: 6Servings
Amount Per Serving
Calories 683
% Daily Value*
| Calories | 683kcal | 34% | 
| Carbohydrates | 53g | 18% | 
| Protein | 24g | 48% | 
| Fat | 43g | 66% | 
| Saturated Fat | 22g | 110% | 
| Polyunsaturated Fat | 3g | 18% | 
| Monounsaturated Fat | 12g | 60% | 
| Trans Fat | 0.05g | 3% | 
| Cholesterol | 120mg | 40% | 
| Sodium | 2821mg | 118% | 
| Potassium | 1352mg | 29% | 
| Fiber | 4g | 16% | 
| Sugar | 11g | 22% | 
| Vitamin A | 1647IU | 33% | 
| Vitamin C | 16mg | 18% | 
| Calcium | 443mg | 44% | 
| Iron | 3mg | 17% | 
* Percent Daily Values are based on a 2,000 calorie diet.