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5.0 from 3 votes

Cheesy Potato Soup

This easy Cheesy Potato Soup is a comfort food favorite with tender potatoes in a cheesy creamy broth full of rich flavor! Try it tonight!

Prep Time
15 mins
Cook Time
15 mins
Total Time
1 hr
Servings: 6 Servings
Calories: 683 kcal
Course: Dinner
Cuisine: American

Ingredients

  • 6 lices Bacon , chopped
  • 1 yellow onion , diced
  • 6 Russet potatoes , peeled and cubed
  • 6 cups chicken broth
  • 1 cup heavy cream
  • 2 teaspoons kosher salt
  • 1 teaspoon paprika
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1/2 teaspoon coarse ground black pepper
  • 12 ounces Velveeta cheese , cut into cubes
  • 1 cup sour cream
  • 1/2 cup green onions , thinly sliced

Instructions

    Cup of Yum
  1. Add bacon to a large Dutch oven on medium heat.
  2. Cook until red and chewy but a bit crispy then remove immediately before they overcook and set aside.
  3. To the bacon fat add onion, stir and cook for 4-5 minutes until translucent.
  4. Add in potatoes and chicken broth, stir well and bring to a simmer.
  5. Simmer the soup, covered, on medium low for 20 minutes.
  6. Add in the heavy cream, salt, paprika, onion powder, garlic powder and black pepper.
  7. Stir well and simmer for 15 minutes.
  8. Add the Velveeta, stir well until creamy.
  9. Serve topped with sour cream, bacon crumbles and green onions.

Nutrition Information

Calories 683kcal (34%) Carbohydrates 53g (18%) Protein 24g (48%) Fat 43g (66%) Saturated Fat 22g (110%) Polyunsaturated Fat 3g Monounsaturated Fat 12g Trans Fat 0.05g Cholesterol 120mg (40%) Sodium 2821mg (118%) Potassium 1352mg (39%) Fiber 4g (16%) Sugar 11g (22%) Vitamin A 1647IU (33%) Vitamin C 16mg (18%) Calcium 443mg (44%) Iron 3mg (17%)

Nutrition Facts

Serving: 6Servings

Amount Per Serving

Calories 683

% Daily Value*

Calories 683kcal 34%
Carbohydrates 53g 18%
Protein 24g 48%
Fat 43g 66%
Saturated Fat 22g 110%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 12g 60%
Trans Fat 0.05g 3%
Cholesterol 120mg 40%
Sodium 2821mg 118%
Potassium 1352mg 29%
Fiber 4g 16%
Sugar 11g 22%
Vitamin A 1647IU 33%
Vitamin C 16mg 18%
Calcium 443mg 44%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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