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5.0 from 3 votes

Cheesy Ramen

A versatile and tasty recipe that’s quick to prepare and easy to enjoy.

Prep Time
1 min
Cook Time
1 min
Total Time
6 mins
Servings: 1
Calories: 569 kcal
Course: Others

Ingredients

  • 1 pack instant ramen
  • ½ Tbsp. butter
  • ½ cup milk
  • ¼ cup freshly grated cheddar cheese
  • Garlic powder and black pepper to taste
  • Chopped green onions to garnish

Instructions

    Cup of Yum
  1. In a small pot, heat butter on medium until melted.
  2. Add milk and bring to a simmer. Add the ramen and cover, cook for 1 minute.
  3. Uncover, flip the noodles to the other side, and cook for 1 more minute.
  4. Now add spices (ramen spices, pepper, and garlic powder), and mix in.
  5. Add the grated cheese and mix until melted and gooey. Turn off the heat.
  6. Serve with chopped green onions.

Nutrition Information

Calories 569kcal (28%) Carbohydrates 62g (21%) Protein 20g (40%) Fat 27g (42%) Saturated Fat 14g (70%) Polyunsaturated Fat 2g Monounsaturated Fat 9g Cholesterol 44mg (15%) Sodium 1972mg (82%) Potassium 409mg (12%) Fiber 2g (8%) Sugar 8g (16%) Vitamin A 653IU (13%) Vitamin C 3mg (3%) Calcium 394mg (39%) Iron 4mg (22%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 569

% Daily Value*

Calories 569kcal 28%
Carbohydrates 62g 21%
Protein 20g 40%
Fat 27g 42%
Saturated Fat 14g 70%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 9g 45%
Cholesterol 44mg 15%
Sodium 1972mg 82%
Potassium 409mg 9%
Fiber 2g 8%
Sugar 8g 16%
Vitamin A 653IU 13%
Vitamin C 3mg 3%
Calcium 394mg 39%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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